CHEF’S MENU

7-Course menu.
Menu available until 14:30 hrs

SELECTION OF FERA TAPAS

Son Naava Bread
Inspired by the Son Naava Olive Oil

MENU
GAMBUSIN
Avocado | Crème Fraîche | Dill

SCALLOP
Char Siu | Shiitake | Dashi

LOBSTER RAVIOLI
Lemongrass | Quinoa | Mallorcan Prawns

CATCH OF THE DAY
Celery | Yuzu | Beurre Blanc

SIMMENTAL BEEF FILET
Polenta | Sweet Potato | Morels
Or
MIYAZAKI WAGYU A5 +€69

+ CHEESE 16€
Pistachio | Hazelnut | Chutney

DESSERTS
PASSION FRUIT
Champagne | Pineapple

VALRHONA SALTED CARAMEL
Vanilla | Apricot | Almond

SWEET DREAMS
Selection of surprises

* Caviar Supplement 20g +75€

145€

WINE PAIRING SOMMELIER’S SELECTION

SON MAYOL ROSE 2021
Mallorca/Spain

BODEGA EL PARAGUAS FAI UN SOL DE CARALLO
Ribeiro/Spain

WEINGUT FJ GRITSCH – SINGERRIEDEL SMARAGD 2022
Wachau/Austria

CHIVITE 125 COLECCIÓN 2021
Navarra/Spain

DOMAINE DE MONTILLE CHASSAGNE MONTRACHET 2021
Burgundy/France

DOMINIO DE PINGUS – FLOR DE PINGUS 2019
Ribera del Duero/Spain

CLOS DE L’OBAC – DOLÇ DE L’OBAC
Priorat/Spain

180€
WINE PAIRING CLASSIC

SON NAAVA ROSE 2022
Mallorca/Spain

BODEGA EL PARAGUAS LA SOMBRILLA
Ribeiro/Spain

TONI GELABERT TORRE DES CANONGE 2022
Mallorca/Spain

CLOS DE S’ALMUDAINA BARRICA 2022
Mallorca/Spain

MIQUEL GELABERT SELECCIO ESPECIAL CHARDONNAY ROURE 2019
Mallorca/Spain

SON MAYOL GRAND VIN 2015
Mallorca/Spain

VEGA SICILIA OREMUS TOKAJI 3 PUTTONYOS 2017
Tokaj/Hungary

95€
CHEF’S MENU

4-Course menu.
Menu available until 14:30 hrs

SELECTION OF FERA TAPAS

Son Naava Bread
Inspired by the Son Naava Olive Oil

MENU
SCALLOP
Char Siu | Shiitake | Dashi

CATCH OF THE DAY
Celery | Yuzu | Beurre Blanc

SIMMENTAL BEEF FILET
Polenta | Sweet Potato | Morels
Or
MIYAZAKI WAGYU A5 +€69

+ CHEESE 16€
Pistachio | Hazelnut | Chutney

DESSERTS
VALRHONA SALTED CARAMEL
Vanilla | Apricot | Almond

SWEET DREAMS
Selection of surprises

* Caviar Supplement 20g +75€

95€

WINE PAIRING SOMMELIER’S SELECTION

SON MAYOL ROSE 2021
Mallorca/Spain

WEINGUT FJ GRITSCH – SINGERRIEDEL SMARAGD 2022
Wachau/Austria

DOMAINE DE MONTILLE CHASSAGNE MONTRACHET 2021
Burgundy/France

DOMINIO DE PINGUS – FLOR DE PINGUS 2019
Ribera del Duero/Spain

CLOS DE L’OBAC – DOLÇ DE L’OBAC
Priorat/Spain

130€
WINE PAIRING CLASSIC

SON NAAVA ROSE 2022
Mallorca/Spain

TONI GELABERT TORRE DES CANONGE 2022
Mallorca/Spain

MIQUEL GELABERT SELECCIO ESPECIAL CHARDONNAY ROURE 2019
Mallorca/Spain

SON MAYOL GRAND VIN 2015
Mallorca/Spain

VEGA SICILIA OREMUS TOKAJI 3 PUTTONYOS 2017
Tokaj/Hungary

70€
CHEF’S MENU VEGETARIAN

7-Course menu.
Menu available until 14:30 hrs

SELECTION OF FERA TAPAS

Son Naava Bread
Inspired by the Son Naava Olive Oil

MENU
BEETROOT
Avocado | Crème Fraîche | Dill

DAIKON
Spring Onion | Shiitake | Dashi

PARMESAN RAVIOLI
Pecorino | Asparagus

RISOTTO
Basil | Pine Nuts | Burrata

POLENTA
Sweet Potato | Corn | Carrot

+ CHEESE 16€
Pistachio | Hazelnut | Chutney

DESSERTS
PASSION FRUIT
Champagne | Pineapple

VALRHONA SALTED CARAMEL
Vanilla | Apricot | Almond

SWEET DREAMS
Selection of surprises

145€

WINE PAIRING SOMMELIER’S SELECTION

SON MAYOL ROSE 2021
Mallorca/Spain

DOMAINE HENRI RICHARD GEVREY-CHAMBERTIN LES TUILERIES 2019
Burgundy/France

WEINGUT FJ GRITSCH – SINGERRIEDEL SMARAGD 2022
Wachau/Austria

CHIVITE 125 COLECCIÓN 2021
Navarra/Spain

DOMAINE DE MONTILLE CHASSAGNE MONTRACHET 2021
Burgundy/France

DOMINIO DE PINGUS – FLOR DE PINGUS 2019
Ribera del Duero/Spain

CLOS DE L’OBAC – DOLÇ DE L’OBAC
Priorat/Spain

180€
WINE PAIRING CLASSIC

SON NAAVA ROSE 2022
Mallorca/Spain

FINCA BINIAGUAL MANTONEGRO 2020
Mallorca/Spain

TONI GELABERT TORRE DES CANONGE 2022
Mallorca/Spain

CLOS DE S’ALMUDAINA BARRICA 2022
Mallorca/Spain

MIQUEL GELABERT SELECCIO ESPECIAL CHARDONNAY ROURE 2019
Mallorca/Spain

SON MAYOL GRAND VIN 2015
Mallorca/Spain

VEGA SICILIA OREMUS TOKAJI 3 PUTTONYOS 2017
Tokaj/Hungary

95€
CHEF’S MENU VEGETARIAN

4-Course menu.
Menu available until 14:30 hrs

SELECTION FERA TAPAS

Son Naava Bread
Inspired by the Son Naava Olive Oil

MENU
DAIKON
Spring Onion | Shiitake | Dashi

RISOTTO
Basil | Pine Nuts | Burrata

POLENTA
Sweet Potato | Corn | Carrot

+ CHEESE 16€
Pistachio | Hazelnut | Chutney

DESSERT
VALRHONA SALTED CARAMEL
Vanilla | Apricot | Almond

SWEET DREAMS
Selection of surprises

95€

WINE PAIRING SOMMELIER’S SELECTION

SON MAYOL ROSE 2021
Mallorca/Spain

WEINGUT FJ GRITSCH – SINGERRIEDEL SMARAGD 2022
Wachau/Austria

DOMAINE DE MONTILLE CHASSAGNE MONTRACHET 2021
Burgundy/France

DOMINIO DE PINGUS – FLOR DE PINGUS 2019
Ribera del Duero/Spain

CLOS DE L’OBAC – DOLÇ DE L’OBAC
Priorat/Spain

130€
WINE PAIRING CLASSIC

SON NAAVA ROSE 2022
Mallorca/Spain

TONI GELABERT TORRE DES CANONGE 2022
Mallorca/Spain

MIQUEL GELABERT SELECCIO ESPECIAL CHARDONNAY ROURE 2019
Mallorca/Spain

SON MAYOL GRAND VIN 2015
Mallorca/Spain

VEGA SICILIA OREMUS TOKAJI 3 PUTTONYOS 2017
Tokaj/Hungary

70€
BUSINESS LUNCH

3-COURSE MENU
SON NAAVA BREAD

GRAVED SALMON + 25€
Avocado | Caviar | Dill
Or
DAIKON
Spring onion | Shiitake | Dashi

RISOTTO
Basil | Pine nuts | Burrata
Or
SADDLE OF VENISON
Polenta | Sweet Potato | Corn

CHEESE
Pistachio | Hazelnut | Chutney
Or
VALRHONA SALTED CARAMEL
Vanilla | Apricot | Almond

65€
OUR SUGGESTIONS BY THE GLASS

SON NAAVA CUVÉE BLANC 2022
Chardonnay, Sauvignon Blanc & Viognier
11€

ELADIO PIÑEIRO ENVIDIA COCHINA 2021
Albariño
12€

MIQUEL GELABERT SELECCIÓ ROURE 2021
Chardonnay
19€

CAN FELIU BULL FISH 2014
Cabernet Sauvignon & Petit Verdot
14€

VIÑA ARANA GRAN RESERVA 2015
Tempranillo & Graciano
17€

Our restaurant provides information regarding allergies and food intolerances.
Kindly request this information from our staff. Many thanks!

Este establecimiento cumple con lo establecido en el RD 1420/2006 relativo a la prevención de la parasitosis por anisakis.

(*) Los menús están sujetos a cambios según variaciones de producto de mercado.